Phytotoxin [PRO]

: They belong to diverse chemical families, including alkaloids, terpenes, polyketides, peptides, and cyanogenic glycosides. Impact on Humans and Animals

Phytotoxins and their involvement in plant diseases. Introduction phytotoxin

Phytotoxins can be classified based on their source and how they target plants: : They belong to diverse chemical families, including

Humans and animals can be exposed to phytotoxins through direct physical contact or by consuming contaminated food and water. often resulting in symptoms like wilting

: Used in plant-plant interactions to inhibit the growth of neighboring competitors.

: Affect a broad range of plant species.

: Secreted by fungi or bacteria to damage plant tissue, often resulting in symptoms like wilting, chlorosis (yellowing), or necrosis (tissue death). Host-Specific (HST) : Affect only specific plant genotypes.