: Requiring advanced techniques like foams and spherification.
: The chefs had to prepare four distinct dishes using the same set of base ingredients, each representing a different culinary style: Medieval : Historical techniques and presentation. traditional celebration-style cuisine.
In Episode 12 of (aired November 5, 2022), the top ten culinary experts faced challenges designed to test their versatility and precision. Main Challenges traditional celebration-style cuisine.
: This episode was notable for Hector Jimenez-Bravo's rigorous inspections, where he found a record number of bones in dishes, leading to severe consequences for one participant. The Black Apron Battle traditional celebration-style cuisine.
: Hearty, traditional celebration-style cuisine.